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Kosha Curry Paste

Kosha Curry Paste

Rs. 170.00
Rs. 180.00 Rs. 170.00
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Caramelised Onions in a homemade moshla gravy, flavoured with Ghee. Bengal's gift to the culinary world.

(4 servings per Box)

Enjoy with Steamed Rice, Roti, Paratha, or Naan.

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Ingredients

* Caramelised Onions
* Mustard Oil
* Water
* Green Chilli
* Salt
* Sugar
* Ginger
* Garlic
* Ghee
* Spices

Allergen Information

May Contain Dairy & Nuts

Nutrition Facts

4 servings per container
Amount Per Serving - (62.5g)
Calories - 180

Saturated Fat - 2.3g
Total Fat - 10g
Trans Fat - 0g
Total Carbohydrate- 20g
Dietary Fiber - 0g
Total Sugars - 3g
Includes Og Added Sugars
Protein - 2g

Cooking Instructions:

  • Choose your Meat (1kg Chicken OR Mutton) and add in a pan with Khaisua
    Kosha gravy.

  • Add 100g beaten curd & 1 cup water to the pan, keep medium flame and mix well.

  • Cover and Cook over low flame. Stir
    occassionally till meat is tender.

  • Garnish with chopped coriander and serve.

Abundant Instant Recipes Endless Flavor!

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Key Ingredients

  • Tomato

  • Lemon Juice

  • Onion

  • Mustard oil

  • Ginger

  • Sugar

  • Garlic

  • Salt & Spices.

  • Refined Oil

  • Green Chilli

  • Vegetable Oil

  • Cashews & Melon Seeds

  • Turmeric

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